Iowa Public Television

 
Home Recipes Video Stories Tune In

Upcoming Episodes

  • Black Beans (#411)

    Rich, flavorful, and extremely nutritious, black beans are one of the most widely eaten foods in the world, AND they actually grow quite well in Iowa. On this Iowa Ingredient, join host Charity... TV-G Closed Captioning

    • Sat, May 30, 11:30 AM on IPTV
  • Carrots (#403)

    Vibrant in color, packed with flavor, and full of vitamins and minerals, the carrot is one of the more versatile foods you can pull out of the ground. On this Iowa Ingredient, join host Charity... TV-G Closed Captioning

    • Tue, June 2, 7:00 AM on IPTV Learns
    • Tue, June 2, 1:00 PM on IPTV Learns
    • Tue, June 2, 11:30 PM on IPTV Learns
    • Fri, June 5, 6:30 PM on IPTV
    • Sat, June 6, 11:30 AM on IPTV
  • Kale (#404)

    Vitamin packed and nutrient-dense, kale is becoming THE superfood in America, but what do you do with it? On this Iowa Ingredient, join host Charity Nebbe on her culinary tour of Iowa-grown foods... TV-G Closed Captioning

    • Thu, June 4, 7:00 AM on IPTV Learns
    • Thu, June 4, 1:00 PM on IPTV Learns
    • Thu, June 4, 11:30 PM on IPTV Learns
    • Fri, June 12, 6:30 PM on IPTV
  • Mushrooms (#405)

    The mushroom is an ingredient that comes in an amazing variety of shapes, sizes, and flavors. On this Iowa Ingredient, join host Charity Nebbe as she explores the varied world of mushrooms. Visit... TV-G Closed Captioning

    • Tue, June 9, 7:00 AM on IPTV Learns
    • Tue, June 9, 1:00 PM on IPTV Learns
    • Tue, June 9, 11:30 PM on IPTV Learns
    • Fri, June 19, 6:30 PM on IPTV
    • Sat, June 20, 11:30 AM on IPTV
  • Beef (#406)

    Look across almost any part of Iowa’s landscape, and you’ll likely see cattle. With stunning Iowa pastures comes the stunning flavor of Iowa beef. On this episode of Iowa Ingredient, we’ll visit a... TV-G Closed Captioning

    • Thu, June 11, 7:00 AM on IPTV Learns
    • Thu, June 11, 1:00 PM on IPTV Learns
    • Thu, June 11, 11:30 PM on IPTV Learns
    • Fri, June 26, 6:30 PM on IPTV
    • Sat, June 27, 11:30 AM on IPTV
  • Goat Cheese (#407)

    The French call it “chevre” and many folks in America do too. It’s goat cheese, and being a versatile ingredient, it can add pizazz to a seemingly endless number of dishes. On this Iowa... TV-G Closed Captioning

    • Tue, June 16, 7:00 AM on IPTV Learns
    • Tue, June 16, 1:00 PM on IPTV Learns
    • Tue, June 16, 11:30 PM on IPTV Learns
  • Melons (#408)

    What says summer better than a vine ripened, juicy melon? On this Iowa Ingredient, join host Charity Nebbe to get the scoop on watermelon and other Iowa-grown melons. We’ll visit what was once... TV-G Closed Captioning

    • Thu, June 18, 7:00 AM on IPTV Learns
    • Thu, June 18, 1:00 PM on IPTV Learns
    • Thu, June 18, 11:30 PM on IPTV Learns
  • Raspberries (#409)

    A ripened raspberry packs an explosion of flavor and is among the sublime treats of summer. On this Iowa Ingredient, join host Charity Nebbe on her culinary tour of the state. We’ll visit Edge of... TV-G Closed Captioning

    • Tue, June 23, 7:00 AM on IPTV Learns
    • Tue, June 23, 1:00 PM on IPTV Learns
    • Tue, June 23, 11:30 PM on IPTV Learns
  • Hazelnuts (#410)

    The hazelnut may not be the first nut you think of when it comes to eating or cooking, yet it is consumed all over the world and can take you on culinary journeys reserved for few other... TV-G Closed Captioning

    • Thu, June 25, 7:00 AM on IPTV Learns
    • Thu, June 25, 1:00 PM on IPTV Learns
    • Thu, June 25, 11:30 PM on IPTV Learns

Past Episodes

View All Episodes