Chef Jacques Pépin demonstrates how to make haddock steaks in rice paper with a shallot and soy sauce. 06:37
Chef Jacques Pépin demonstrates how to clean and prepare mussels. He is joined by his daughter, Claudine on the set... 02:19
Chef Jacques Pépin demonstrates how to crystallize orange skin to make candied orange peels. 04:55
Jacques Pépin shares tips on how to open and pour sparkling wine. 00:54
This recipe is from Jacques Pépin's latest series, Essential Pépin, Episode 126: Fowl Play. Wine and mushrooms... 05:34
- Watch more video from this program »
Series Description: ESSENTIAL PEPIN is the culmination of chef Jacques Pepin's 60+ years of experience in the kitchen. In this new series, Jacques welcomes his daughter Claudine, granddaughter Shorey and lifelong friends and colleagues to cook with him. In each ingredient-driven episode, the 75-year-old culinary legend provides step-by-step instruction for creating a mouth-watering dish and demonstrates his impeccable technique, from chopping an onion or peeling a softly boiled egg to breaking down a leg of lamb. The series encourages novices to take their first culinary steps and entices seasoned home chefs to try something new.
All Upcoming Episodes
There are no broadcasts currently planned. Please check back for future broadcast dates.
These episodes of Essential Pepin aired in the last few months on Iowa Public Television.