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Iowa Ingredient

Goat Cheese (#407)

The French call it “chevre” and many folks in America do too. It’s goat cheese, and being a versatile ingredient, it can add pizazz to a seemingly endless number of dishes. On this Iowa Ingredient, join host Charity Nebbe to learn more about goat cheese as we peek in on some lucky goats living a charmed life in the Loess Hills at Honey Creek Creamery. Then a trio of talented chefs from Gusto Pizza in Des Moines will embrace the nuances of goat cheese with three tasty and clever dishes, when they cook with us in our studio kitchen. [28 minutes] TV-G Closed Captioning

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Series Description: Explore the farms, restaurants, and ingredients that make Iowa food uniquely Iowan. Host Charity Nebbe takes viewers on a journey to discover flavorful Iowa ingredients. From apples to spinach to rhubarb and herbs, each episode features a single Iowa ingredient and treats viewers to a spectacular trip from the farm to the table. Explore where these delectable ingredients are grown in Iowa, learn more about some talented chefs who use local ingredients, and join Charity in the kitchen to savor some delicious recipes.

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All Upcoming Episodes

  • Melons (#408)

    What says summer better than a vine ripened, juicy melon? On this Iowa Ingredient, join host Charity Nebbe to get the scoop on watermelon and other Iowa-grown melons. We’ll visit what was once... [28 minutes] TV-G Closed Captioning

  • Raspberries (#409)

    A ripened raspberry packs an explosion of flavor and is among the sublime treats of summer. On this Iowa Ingredient, join host Charity Nebbe on her culinary tour of the state. We’ll visit Edge of... [28 minutes] TV-G Closed Captioning

  • Hazelnuts (#410)

    The hazelnut may not be the first nut you think of when it comes to eating or cooking, yet it is consumed all over the world and can take you on culinary journeys reserved for few other... [28 minutes] TV-G Closed Captioning

  • Black Beans (#411)

    Rich, flavorful, and extremely nutritious, black beans are one of the most widely eaten foods in the world, AND they actually grow quite well in Iowa. On this Iowa Ingredient, join host Charity... [27 minutes] TV-G Closed Captioning

Past Episodes

These episodes of Iowa Ingredient aired in the last few months on Iowa Public Television.

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